Back
Meat & meat products

Pork Fillet, Tenderloin, Fried

Per 100 g

Carbs

0.1g

Sugars

0.1g

Fibre

0.0g

Protein

25.7g

Fat

7.1g

Energy

168kcal

Portion calculator

100 g

Carbs in portion

0.1g

Sugars

0.1g

Fibre

0.0g

Energy

168kcal

Source: Fineli 2026 dataset. Values are averages and vary by brand and preparation. A recommendation, not medical advice: confirm carb ratios with your care team.