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Baking & desserts

Rhubarb Pie, Basic Sweet Dough, Whole Milk

Per 100 g

Carbs

42.0g

Sugars

16.8g

Fibre

2.1g

Protein

5.3g

Fat

5.8g

Energy

250kcal

Portion calculator

100 g

Carbs in portion

42.0g

Sugars

16.8g

Fibre

2.1g

Energy

250kcal

Source: Fineli 2026 dataset. Values are averages and vary by brand and preparation. A recommendation, not medical advice: confirm carb ratios with your care team.