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Vegetables & root veg

Onion Cooked In Vegetable Bouillon And Syrup

Per 100 g

Carbs

6.8g

Sugars

6.8g

Fibre

1.7g

Protein

1.3g

Fat

4.9g

Energy

80kcal

Portion calculator

100 g

Carbs in portion

6.8g

Sugars

6.8g

Fibre

1.7g

Energy

80kcal

Source: Fineli 2026 dataset. Values are averages and vary by brand and preparation. A recommendation, not medical advice: confirm carb ratios with your care team.