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Baking & desserts

Basic Sweet Dough For Pies, Gluten-Free, Wheat Starch, Milk

Per 100 g

Carbs

56.2g

Sugars

16.1g

Fibre

0.6g

Protein

4.4g

Fat

7.4g

Energy

313kcal

Portion calculator

100 g

Carbs in portion

56.2g

Sugars

16.1g

Fibre

0.6g

Energy

313kcal

Source: Fineli 2026 dataset. Values are averages and vary by brand and preparation. A recommendation, not medical advice: confirm carb ratios with your care team.