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Baking & desserts

Butter Dough, Oven-Baked

Per 100 g

Carbs

30.5g

Sugars

0.6g

Fibre

1.4g

Protein

5.0g

Fat

33.3g

Energy

441kcal

Portion calculator

100 g

Carbs in portion

30.5g

Sugars

0.6g

Fibre

1.4g

Energy

441kcal

Source: Fineli 2026 dataset. Values are averages and vary by brand and preparation. A recommendation, not medical advice: confirm carb ratios with your care team.