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Baking & desserts

Sponge Cake, Caramel Cake With Butter Icing, Bakery

Per 100 g

Carbs

37.3g

Sugars

29.1g

Fibre

0.8g

Protein

3.4g

Fat

24.7g

Energy

386kcal

Portion calculator

100 g

Carbs in portion

37.3g

Sugars

29.1g

Fibre

0.8g

Energy

386kcal

Source: Fineli 2026 dataset. Values are averages and vary by brand and preparation. A recommendation, not medical advice: confirm carb ratios with your care team.